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The Most Indulgent Ice Cream of All
Ingredients
- 675 g Water
- 410 g Tapioca syrup
- 330 g Organic Cane Sugar
- 2 g Vanilla Bean
- 2.6 g Ground cinnamon
- 215 g Almonds
- 215 g Cashews
- 140 g Walnuts
- 125 g Maltodextrin
- 123 g Dextrose
- 30 g Pea Protein
- 2 g Gum Arabic
- 1.25 g Hain Iodized Sea Salt
- 260 g Safflower Oil
- 270 g Water (again)
- 60 g Flaxseed
Directions
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