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  2. Copy of Lauren's Shake Nov 2018
Recipe Image

Copy of Lauren's Shake Nov 2018

Ingredients

  • 1656 g Water
  • 13 g Heather's Tummy Fiber (Soluble Fiber)
  • 12 g Oat Fiber (Insoluble Fiber)
  • 52 g Vega Protein Vanilla
  • 3.6 g Dicalcium Phosphate
  • 1 g Iodine Edge Drops
  • 2.9 g Magnesium Chloride Powder
  • 12 g Potassium Citrate
  • 1.96 g Alpha-GPC 50%
  • 1.5 g Xanthan Gum
  • 4 g Beta Alanine

Directions

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Nutrition Facts

This Recipe

Serving size

Amount per serving

Calories14.1

3% fat 56% protein 54% carb

% Daily Value*

Total Fat 0g0%
Saturated 0g0%
Monounsaturated 0g—
Polyunsaturated 0g—
Omega-3s 0g—
Omega-6s 0g—
Total Carbohydrates 1.9g1%
Total Protein 2g4%
Calcium 67.4mg5%
Chloride 122.2mg5%
Chromium 0µg0%
Copper 0mg0%
Iodine 25.5ug17%
Iron 0.5mg3%
Magnesium 42mg10%
Manganese 0mg0%
Phosphorus 36.8mg3%
Potassium 245.5mg5%
Selenium 0µg0%
Sodium 21.2mg1%
Sulfur 19.7mg
Vitamin A 0µg0%
Vitamin B6 0mg0%
Vitamin B12 0µg0%
Vitamin C 0mg0%
Vitamin D 0µg0%
Vitamin E 0mg0%
Vitamin K 0µg0%
Thiamin 0mg0%
Riboflavin 0mg0%
Niacin 0mg0%
Folate 0µg0%
Pantothenic Acid 0mg0%
Biotin 0µg0%
Choline 22.3mg4%

* Percent Daily Values are based on a 2,000 calorie diet.

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